Serving Ideas for Whole Pasture Raised Chicken
Pasture Raised Chicken……It’s Healthy, It’s Nutritious, and has an abundance of incredible Concentrated Flavor! Regardless of your favorite way to prepare chicken, all of the best chef’s agree, “the biggest indgredient” to any great tasting recipe IS the main ingredient!
When you start with Pasture Raised Chicken, you are off on the right track. Whether its Baked to a golden deliciousness in the oven, BBQ grilled over hot coals,, Pan Fried to crispy perfection in a cast iron skillet, it will soon become a ‘go-to” family favorite.
And from a healthy nutrional standpoint, when compared to “regular grocery store chicken”, Pastured Chicken contains more Vitamin A, Vitamin E, is rich in Omega-3 Fatty Acids, and contains 20% less fat than “conventional chicken, not to mention 30% less saturated fats.
All of these stats are backed up by studies conducted by the National Chicken Council, various Universities, as well as the USDA.
These studies all go to prove out that old adage “You are what you Eat”, which seemingly applies to Chickens as well.